Director, Healthcare Foodservice
Company: HHS Culinary and Nutrition Solutions, LLC
Location: Montgomery
Posted on: January 26, 2023
Job Description:
This Position Is Located In Andalusia, AL
Culinary Director, Healthcare Food Service
Salary $68,000.00
Sign On Bonus $5,000.00
Relocation Assistance
Support the healing journey for patients and their loved ones by
delivering high-quality food service in a healthcare environment.
Deliver excellent patient meal service while exploring creative
avenues to make the hospital cafe a community asset-through great
food options, a welcoming retail space, local partnerships, and
more. Impact the overall health and well-being of every patient and
change the perception of hospital food. Enjoy most nights and
weekends off while growing your career and income in an engaging
and rewarding environment.
Responsibilities
- Manage the food service department to provide excellent service
and quality
- Communicate with department, facility, and company leadership
to achieve goals
- Collaborate with dietitians and chefs to develop menus that are
in line with market trends and deliver nutritional value
- Provide leadership that supports a team environment that
fosters morale, passion, quality, and respect
- Demonstrate continuous ability to maintain and/or improve
customer and patient satisfaction through communication, integrity,
and performance
- Lead team member recruiting, training, development, scheduling,
and assignments
- Perform daily inspections and assessments and coach and counsel
team members
- Manage inventory, ordering, vendor relationships, planning,
schedules, payroll, and supplies to ensure budget compliance
- Implement team-building initiatives to create a positive and
safe work environment
- Drive compliance with health, safety, and industry regulatory
agencies
Skills
- Leadership: Effectively lead and manage a supportive,
respectful, and inclusive team
- Interpersonal Skills: Ability to interact with individuals at
all levels of the organization
- Communication: Effective written, spoken, and non-verbal
communication as well as presentation skills
- Customer Service: Service-oriented mentality with a focus on
exceeding expectations
- Professionalism: Maintain a positive and professional
demeanor
- Decision Making: Ability to quickly make sound decisions and
judgments
- Proactivity: Self-motivated with the ability to effectively
prioritize projects and needs
- Team Player: Willingness to collaborate and provide support
where needed to achieve outcomes
- Business Ethics: Demonstrate integrity, respect, and discretion
in all business dealings
- Organization: Attention to detail and ability to effectively
manage tasks in a fast-paced environment
Requirements
- ServSafe Food Service Manager Certification
- 5+ years of food operations experience, including 3+ years of
management
- Experience with cash handling policies and procedures
- Familiarity with various point of sales (POS)/register
systems
- Computer skills including word processing, spreadsheets, email,
and ordering platforms
- Must be willing to relocate for promotion opportunities
Not Required But a Big Plus
- Certified Dietary Manager (CDM)
- Experience working in a hospital environment
- Proficiency in languages other than English, especially
Spanish
What We Offer
- Paid time off (vacation and sick)
- Medical, dental, and vision insurance
- 401(k) with employer match
- Employee assistance program (EAP)
- Employee resource groups (ERGs)
- Career development and ongoing training
Important to Know
- To comply with CMS mandates, all HHS employees working in
healthcare must be fully vaccinated against COVID-19 or have an
approved exemption (medical or religious) upon start of
employment.
- Veterans and candidates with military experience are encouraged
to apply.
- HHS is an Equal Employment Opportunity Employer committed to
workplace diversity and inclusion.
Who is HHS
HHS is a private, family-owned business dedicated to caring for its
team members and providing honest, quality-driven customer service.
Founded in 1975 as Hospital Housekeeping Systems, today HHS
provides services including housekeeping, food, and facility
management to nearly 1,000 customers across six industries.
We are growing rapidly and seeking motivated leaders to join us for
the next stage of our journey. We support and encourage growth from
within and believe that we have countless future leaders in our
organization who are waiting for their next opportunity. Our
Diversity, Equity, and Inclusion (DEI) Team supports a work
environment where individuals of all backgrounds are heard,
respected, and encouraged to grow.
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Keywords: HHS Culinary and Nutrition Solutions, LLC, Montgomery , Director, Healthcare Foodservice, Executive , Montgomery, Alabama
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